How to Make Coconut Barfi Recipe?
How to Make Coconut Barfi Recipe? Ingredients to be used in Coconut Barfi Recipe: 1 tsp cardamom seeds (ground) 1 tbsp ghee 2 1/2 cups sugar 2 cups water 225 gms Khoya 225 gms...
Tagged: Indian Recipe
How to Make Channar Payesh Recipe?
How to Make Channar Payesh Recipe? Ingredients to be used: 2 tablespoons Sugar 1 cup Water 1/2 litre Milk 1 tin Condensed milk 2 tablespoons Nuts 2...
How to make Turnip Cauliflower and Carrot Pickle Recipe?
How to make Turnip Cauliflower and Carrot Pickle Recipe? Ingredients to be used: 4 teaspoons Red chili pepper 8 teaspoons ground spices 3 cups Oil 2...
How to Make Bread Roll Recipe?
How to Make Bread Roll Recipe? Ingredients to be used in Bread Roll Recipe: Green chilies (chopped) Red Chili powder to taste 2 Big Potatoes (boiled and mashed) 7-8 Bread Slices Coriander leaves finely...
How to Make Bread Pakoda Recipe?
How to Make Bread Pakoda Recipe? Ingredients to be used in Bread Pakoda Recipe: 4-5 Bread Slices 1/2 tsp Ajwain Red chili powder to taste 1/4th tsp Garam Masala powder Water for batter Oil...
How to make Badam Kheer Recipe?
How to Make Badam Kheer Recipe? Ingredients to be used – 1/2 cup Almond (Badam) 2 cups Milk 3 tblsp Sugar5 crushed Cardamoms a pinch of Saffron (Kesar),...
How to Make Aaloo Ki Tikki Recipe?
How to Make Aaloo Ki Tikki Recipe? Ingredients to be used in Aaloo Ki Tikki Recipe – 1 tsp salt or as per taste 1/4th tsp ground black pepper 3 large boiled aloo (potatoes)...
How to Make Aaloo Chat Recipe?
How to Make Aaloo Chat Recipe? Ingredients to be used in Aaloo Chat Recipe- 1/2 tsp red chilli powder 1 tsp roasted cumin powder 3 Aloo (potatoes), peeled 1 tsp chaat masala Tamarind Chutney...
How to Make Badam Ka Halwa Recipe?
How to make Badam Ka Halwa Recipe? Ingredients to be used – 2 cups Badam 2 1/2 cups Sugar2 drops Kesar Colour 1 cup Ghee 1 cup Milk How to make Badam...
How to Make Masaledar Nariyal Lauki Recipe?
How to Make Masaledar Nariyal Lauki Recipe? Ingredients to be used in Masaledar Nariyal Lauki Recipe: 8-10 peppercorns (kali mirch) 2 tblsp oil 1 1/2 tblsp tamarind (imli) pulp 4 – 6 cloves...
Recent Comments