How to Make Lemon Pickle?|English

How to Make Lemon Pickle?

Material to be used in Lemon Pickle: 

Lemon Pickle-How to Make Lemon Pickle

Lemon Pickle-How to Make Lemon Pickle

35 lemons

5 cups of water

1 teaspoon Asafetida Powder

4 tsp salt


30 pieces of black pepper

2 teaspoon black cardamom seeds

3 tablespoons salt

2 teaspoon red chilli powder

1 tablespoon white cumin seed

15 cloves

3 tablespoons sugar

3 tablespoons vinegar

How to Make Lemon Pickle:

  • Wash lemon and clean.
  • Now boil water and put 25 lemons in it for 2-3 minutes.
  • Take them out, drain them and cut them in quarters.
  • Using the dehydrated jar for pickle, sprinkle the asafetida powder and sprinkle half salt on the base.
  • To make a smooth mixture, grind all the paste ingredients and blur it in lemon quarters. Leave these spicy lemons in the jar.
  • Squeeze the juice with the remaining 10 lemons and sprinkle the remaining salt.
  • Cover the jar with a clean cloth and leave it in the sun.
  • Pickles should be ready within 2 weeks.

Harvilas Meena

My Self Harvilas Meena, I am a Part Time Blogger and it is my passion that I will provide you the Online Money Making Tips and Tricks, Internet and Technical Articles, Product Reviews,Social Media like Facebook, Twitter, Tutorials,Reading Material,Job Alerts, Guide and Important information about Exams like IAS, RAS, SSC,Bank, Teaching of Private and Public Sector.

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