How to Make Channar Payesh Recipe?
How to Make Channar Payesh Recipe?
Ingredients to be used:
2 tablespoons Sugar 1 cup Water 1/2 litre Milk 1 tin Condensed milk 2 tablespoons Nuts 2 tablespoons Raisins
How to make Channar Payesh Recipe:
- First of all you have to make a thin syrup of the sugar and water.
- Now put the chenna (cottage cheese) in a bowl and add the hot syrup into it, blending it thoroughly.
- And boil milk in a deep bottomed pan.
- Now add the condensed milk. Simmer for 1-2 minutes.
- Cool till just warm. Add the milk mixture into the channa, a spoon at a time.
- Mix vigorously to form a homogenous mixture till all the milk is used up.
- Now pour into a bowl and Mix in the nuts and raisins. Serve the channar payesh chilled.
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